These spiral divines are sweet, crispy, crunchy, juicy and full of flavours. Whether its Holi or Diwali, mela or marriage ceremony, jalebi recipe always appears as the integral part of any celebration. It is being prepared since ages in every nook and corner of India and wining everybody’s heart with its unique taste, texture and charming look.
Panjiri is a North Indian dish which is made from whole-wheat flour fried in sugar and ghee, heavily laced with dried fruits and herbal gums. It is eaten by women after giving birth as a nutritional supplement, to promote healing and lactation, or eaten in general in the winters to ward off cold.
NammaSweets produces authentic, premium quality of traditional South Indian sweets, savories and snacks with a huge varieties. Their products are simply delicious, made using premium quality ingredients and experts of the trade, under a hygienic environment. Read more
No 23 First Floor, 3rd Cross, Saradambal Nagar, Pondicherry-605005
